Description:
Potato fritters are an inexpensive and delicious meal. They combine well with fruit or salads.
Ingredients:
- 2 kg finely grated potatoes
- 2 small onions, finely chopped or grated
- 1tablespoon parsley
- 2-
4 eggs - 40-
60 g flour - 2-
3 teaspoons salt - oil
Notes: Serve with salad or apple compote.
Preparation:
Combine potatoes, onion, egg, parsley and sifted flour in a mixing bowl. Stir with a wooden spoon, until ingredients are just combined.
Heat oil in a heavy-
